As we come to the end of our chocolate topic, we’ve been thinking about what it means to be healthy. We’ve learnt about the different food categories and how these can help us maintain a balanced diet.
Following that, we then went on to make our own fruit smoothies and vegetable soups! We began by learning how to keep good hygiene. We ensured all surfaces were cleaned and that we were personally ready to handle the produce. We learnt how to correctly prepare the vegetables and fruit and how to use a knife. We worked in groups so we could help each other keep safe and give advice when we needed it. We then made our food by using a smoothie mixer and soup maker. We thoroughly enjoyed tasting our products… we particularly enjoyed the smoothies!
Checking the soup!
|Posted by: The Teachers||on: 16/05/2015|