This week the year 1 class have continued with the healthy food and on Thursday morning we visited Stamford Arts Centre cafe, where the children were given a tour of the Kitchen. The children were also able to sample a toasted teacake and a drink.
On Friday morning we visted the Stamford Market to buy our ingredients for our soup making next week. The children brought the ingredients themselves.
|Posted by: The Teachers||on: 27/11/2015|
What a wonderful trip to Morrisons we had on Thursday morning!
We tried several Italian foods such as fresh Ciabatta with olive oil and fresh basil leaves, various cold pastas, Italian meats and cheeses including a blue cheese.
We tried Italian olives and Greek olives to compare them to.
The butchery department talked the children through the process of making minced beef, used for bolognaise and demonstrated making fresh burgers too.
Our children were also luckily enough to look at and touch various fresh fish including a squid! We have since tasted some cooked octopus in school which got very mixed reviews!
In school we learnt about how olive oil is made and we visited the oils aisle to look at the various choices on offer.
Morrisons provided cookies and a drink each in the café to conclude our visit which the children (and adults) really enjoyed.