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Friday 4th March 2016 - A World of Food.
We looked at the book A World of Food by Carl Warner which features a wonderful variety of foodscapes.
We used the images as inspiration to create our own farm settings for a traditional tale of our own.
Then we worked together to generate some amazing vocabulary that we used to describe our own foodscapes ready for inclusion in our stories.
"Garlic and beansprout clouds slowly floated across the blue sky, pushed softly by the gentle wind."